My name is Jason. These are my thoughts.

Masquerading as Life is: Food. Music, film, technology. Maybe a book or two. Very infrequent updates.

Friday, March 5, 2010

How to start a Gourmet Food Truck Business

Unless mom and dad are bankrolling you, or you've just been let go from a fat six figure gig that gave you a walking package to invest with, you're gonna need some start up capitol. But never fear. I've crunched some numbers already. This handy spreadsheet shows that you just need to walk into the bank and explain to them that you simply want to sell little pizzas out of a truck on the side of the road, but first all you'll need is a two million dollar loan to get started. Simple enough! Good luck.

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